Kefir is a unique fermented Non fat milk drink, more correctly healthy food, used for generations in Asia and revered for its health promoting properties. Real kefir can be produced only by traditional methods at home and only from original grains. These original grains, slightly yellowish "cauliflower" like things, are cca 5000 years’ old bacterial culture originating either from the Caucasian Mountains or monasteries in Tibet. These real kefir grains are complex symbiotic colony containing more than 35 probiotic bacteria proven highly beneficial to humans.
Kefir is a natural probiotic. It contains live active cultures of normal flora that will actually repopulate your digestive tract and aid in digestion.
Kefir grains were considered a gift from Allah (Mohammed) among the Moslem tribes-people of the Northern Caucasus Mountains. Kefir, which is the milk cultured with such probiotic-jewels, has been credited with healing powers since the early eighteenth century. Kefir grains were passed from generation to generation among the tribes-people of Caucasus.
The Kefir has recently been tested more then 200 diabetes type II patients. In 85% of all cases the blood sugar had reached healthy normal levels after 1 month. Severe cases needed medication for up to 2-3 months to achieve normal blood values. The overall success rate was 96% of all patients.
Kefir 500 ml 3 times dayly - 2 months complete treatment:
Ref. Ida Krisna Show
Kefir is a natural probiotic. It contains live active cultures of normal flora that will actually repopulate your digestive tract and aid in digestion.
Kefir grains were considered a gift from Allah (Mohammed) among the Moslem tribes-people of the Northern Caucasus Mountains. Kefir, which is the milk cultured with such probiotic-jewels, has been credited with healing powers since the early eighteenth century. Kefir grains were passed from generation to generation among the tribes-people of Caucasus.
The Kefir has recently been tested more then 200 diabetes type II patients. In 85% of all cases the blood sugar had reached healthy normal levels after 1 month. Severe cases needed medication for up to 2-3 months to achieve normal blood values. The overall success rate was 96% of all patients.
Kefir 500 ml 3 times dayly - 2 months complete treatment:
| ♥ | Regulates the body's immune system and improves resistance to diseases. |
| ♥ | Regulates the blood pressure, blood sugar and cures diabetes. |
| ♥ | Has a positive influence on the heart and blood, heals circulatory conditions. |
| ♥ | Heals the kidneys, the urinary tract and protects prostate. |
| ♥ | Has a positive influence on cholesterol. |
| ♥ | Supports enzymes production and heals the pancreas. |
| ♥ | Heals the lungs, bronchitis, tuberculosis, asthma, allergies and migraine |
| ♥ | Produces its own antibiotics, eliminates unfriendly bacteria. |
| ♥ | Slows the aging process, smoothes and improves skin. |
| ♥ | Reduces anxiety, depression, increases energy and feeling of wellbeing. |
Ref. Ida Krisna Show
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